Lecithin is a necessary matter of lipoprotein carried by liver transiting fat out, which can strengthen the fat transition of albumen, and reduce fat accumulation to prevent fat liver, protect liver and promote the detoxification function of liver. It can provide the essential fat, protein, energy and other substances for animals. It is good for fish, hens, table poultry, pigs and other animals. In addition, it is a good material in the fodder industry.
ADVANTAGES:
1. Its emulsification can assist the digestion, assimilation and operation of fat, recover liver cell and promote the regeneration of liver cell.
2. It provides energy to immune system of animals and improves immune function
3. When the egg production of hens is reduced by bird disease, lecithin can recover the function soon.
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